28/02/10

Transferred  :

 - Tau Foo Fah (soya bean curds in syrup)
- You tiao / char kuey / chinese crullers
- Fried 'Chee Cheong Fun' with marmite
- Johor Laksa
- Johor Mee Rebus
- Beef Rendang
- Yoghurt
- Asam pedas Pari
- Homemade 'char siew'